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£38.00
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Product Details
Treat yourself & your loved ones by cooking this delicious and one of the most popular of Persian Cuisine dishes! Slow cooked Beef or Lamb, toasted Yellow Split Peas, roasted Aubergine in a rich Tomato and Saffron sauce that has been seasoned with Persian spices and Dried Limes topped with Saffron fried Potato Chips.
You will also cook Persian Rice the Chelo style with it steamed in a crispy case of thinly sliced potatoes ... absolutely delicious!!!
Gluten Free and easily adaptable to a Vegan diet, I will show you how to make this very popular (esp at weddings) meal just the way my Granny taught me ..
Your booking brings you:
Recipe with tricks and tips included
Shopping List with links to online Persian Food mail order shops for those who don't live near to a Persian Supermarket
10% discount code for shopping at Eastern Hut for your specialty Persian Food stuffs
2 Hours of guided support and tuition whilst you cook the dish ... I will explain to you about the ancient principle of Unani and how the different ingredients in this dish maintain perfect health with their balance of warming and cooling effect on the blood.
Demo where I will show you how to make a quick and easy Salad Shirazi to go with it
A video of the session for you to refer to whenever you need
Follow on support and advice via email and phone for any follow on cooking quires when making it again
